COVID-19

Hygienic Policy

As Always

The safety and security purpose of our Guests and our team members, which we call our family, remains our top priority.

Due to the developments around the new Corona Virus (Covid -19).we can to ensure your travel safety and offer maximum flexibility.

Our facility has set a new standard for hotel cleaning and disinfection, with improved food safety, To ensure that guests enjoy an even cleaner and safer stay.

Health and Hygiene

This standard of operation will be developed with experts from reliable brands that safely disinfect the surfaces,together with experts from the ifection prevention and control team, and also will advise and assist in strengthening the cleaning and disinfection protocols of the Algora Halal Hotel.

At our facility, we are constantly improving our high qyality housekeeping and hygiene standards using hospital grades cleaning products and upgraded protocols. Our operational standards will include reliable cleaning products, solutions and staff training especially for childrens.

Our hygiene and safety process is as follows:

  • Medical mask distribution at the entrance of the facility, Fire measurement and acceptance of facilities with new technologies.
  • Must follow the method of social distance of our guests in all common areas.
  • Special door lock system to prevent entry after the room is cleaned and disinfected.
  • Extra disinfectant procedures and traceability records of the 10 most touched areas in the guest rooms such as lamp switches, door handles, taps, toilet seat covers.
  • Establishing disinfectant points that can accessed by guests in the lobby,pool,restaurant,meeting hall,children’s play and entertainment areas, especially in check-in, check-out and busy social areas and increasing the frequency of cleaning.
  • Reduction of paper and pencil type materials in the rooms (such as notepads and guest guides).
  • Improved cleaning of food and beverage, catering sections and meeting areas and other changes.
  • Periodic evaluation of new technologies such as disinfectant mist,electrostatic sprays and UVC lamp to sterilize all kinds of surfaces and articles.

Staff Measures

We are a family and we know that we have the sole duty to ensure the health and safety of our staff as well as our guests.

With this approach,our employees are provided with training and reinforced training with the business protocol developed by declaration of the occupational health and safety law.

our staff will be given the oppurtunity to start providing services after improved hygiene stages such as facility entrance and exit fire measurement, hygiene mats and hand disinfection.

We are proud to maintain the highest standars of cleanliness and hygiene.

As a precautionary measure for the coronavirus, we will continue to take additional measures we have developed in consultation witth local public health officials to further refine our cleaning and hygiene protocols.

The limitation of travel in many parts of the world these days,we promised to relive you a unique holiday experience to provide you with maximum comfort.

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SAFE TOURISM CERTIFICATE

Extra health & safety measures

Safety features

  • Staff follow all safety protocols as directed by local authorities
  • Shared stationery (e.g. printed menus, magazines, pens, paper) removed
  • Hand sanitizer in guest accommodation and common areas
  • First aid kits available
Cleanliness & disinfection

  • Use of cleaning chemicals that are effective against coronavirus
  • Linens, towels, and laundry washed in accordance with local authority guidelines
  • Guest accommodation disinfected between stays
  • Guest accommodation sealed after cleaning
  • Guests have the option to cancel any cleaning services for their accommodation during their stay
Physical distancing

  • Cashless payment available
  • Physical distancing rules followed
  • Screens or physical barriers between staff and guests in appropriate areas
Food & drink safety

  • Physical distancing in dining areas
  • Food can be delivered to guest accommodation
  • All plates, cutlery, glasses, and other tableware sanitized
  • Breakfast to-go containers
  • Delivered food covered securely